Topped with a warm red pesto and served with garlic brushed foccacia
Served with foccacia
Served with homemade tartare sauce
Accompanied by elderflower and gooseberry chutney and foccacia slices
Accompanied by rustic chips, grilled tomato, home-made onion rings, mushrooms and dressed leaves
Tiger prawns, smoked haddock and salmon topped with scalloped potatoes and Cornish cheddar cheese. Served with dressed salad
Topped with scalloped potatoes and cheddar cheese. Served with dressed salad
Rustic chips or new potatoes, home-made tartare sauce
With vanilla ice-cream and chocolate sauce
Served with clotted cream
Served with custard
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